Which Foods is Avoid in Vitiligo?

Welcome to the Vitiligo treatment experts with the Best team of doctors. Vitiligo is a common skin disease which is caused majorly by bad eating and social habits on daily basis. Vitiligo is considered as a long term devastating disorder which needs rectification in time. Vitiligo is not infectious and cannot be transmitted to another person.

Ayurveda clearly indicates that bad eating habits like mentioned below can lead to Vitiligo.
- Consumption of Fish with Milk,
- Curd with Milk,
- Pickles with Milk,
- Hot items with Cold or vice versa,
- Consumption of Medically treated vegetables and fruits,
- Frequent eating in small gaps,
- Consumption of sour and sweet items together on regular basis.

Studies conducted by our team of experts showcased that there are certain groups who are more at risk of developing vitiligo which commonly include individuals with:
• Family history of the disease
• Auto-immune disorders
• Non-segmental vitiligo.

People of all races, age, color can develop this medical condition and 2 out of every 100 gets affected in the world. Some other results as per our studies include…
- Vitiligo is also seen in woman with hormonal issues after or during pregnancy.
- Use of excessive antibiotics.
- Areas of injury, cuts, scrapes, burns on your skin can also get affected.
- Use of artificial jewelry is another common reason in women.
- Higher levels of Stress and anxiety.

If you plan to discuss your case more in detail or have any further queries then feel free to call us at +91–9599794433 Vitiligo treatment expert in India.